How to prepare the
perfect cup of tea
Tea Type
Water Temp
Steep Time     
Infusions
White Tea
150 F - 185 F
3-5 Minutes
3
Yellow Tea
160 F - 170 F
1-2 Minutes
3
Green Tea
170 F - 180 F
1-2 Minutes
3-4
Oolong Tea
180 F - 195 F
45 sec for 1st
infusion + 10 sec
for subsequent
steeping
3-10
Black
205 F - 210 F
3-5 Minutes
2-3
Pu-erh
200F - 210 F
varies
several
Herbal Tea Blend
190 F - 210 F
5-7 Minutes
1-2
Annapolis Tea Company
In order to make a perfect cup takes time and experience.  However, it doesn't take a rocket
scientist to do it.

Once you have good quality water, filtered or bottled, you are ready for the steeping process.  
The process involves a combination of three factors:  
amount of tea, water temperature and
length of steeping
.  Based on the type of tea, the table below reflect Annapolis Tea Company’
s recommended settings:

Although the chart appears confusing and complicated, it is actually not all that difficult once
you get the hang of it.  These are just general guidelines and each person may have
variations to match their tastes.  The one variable not mentioned in the chart, the amount of
loose leaf tea to use per cup, is also the most important factor in determining the level of
flavor for the tea.  We recommend 1 -1 ½ teaspoons of loose leaf tea per cup as a good
starting point. Ultimately, you are in control of your tea so the perfect cup totally depends on
how you like it.